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Spring Greens and Herbs Salad

4 Portions (portion)
Easy
20 Minutes
Add some spring to every slice with a salad that mixes ingredients as unique as your pizza’s toppings.
Ingredients
Preparation
Spring Greens and Herbs Salad
Portion
Romaine Lettuce, coarsely chopped head
Portion
Belgian endives
1
Kalamata olives
1
Fresh Italian Parsley Leaves
3.5
Basil Leaves
serving
Italian dressing
Prep:
20 min
1
Toss ingredients

Toss the lettuce, endives, olives, parsley and basil in a large bowl with enough dressing to coat.

2
Season

Season the salad with salt and pepper to taste and serve.

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