Chocolate Chip Cookies

5 servings (serving)

Intermediate

20 Minutes

The classic cookie you love made sweeter with Dr. Oetker's Vanilla Sugar.

Ingredients

Preparation

Ingredients

Chocolate Chip Cookies

Softened butter

1 pack

Dr. Oetker Vanilla Sugar

Portion

Packed brown sugar cup

Sugar Cup

Eggs

All-Purpose Flour cup

tsp

Salt

1 tsp

Baking Soda

1 pack

Semi-Sweet Chocolate Chips

Preparation:

Prep:

20 min

Preheat Oven

Preheat oven to 375°F (190°C).

Mix Ingredients

Beat butter, vanilla sugar, brown sugar and eggs with electric mixer on high until light and fluffy.
Stir in flour, salt and baking soda by hand. Blend well.
Stir in chocolate chips.

Bake

Drop by heaping teaspoonfuls onto un-greased cookie sheet 2" apart.
Bake 10 to 12 minutes, until lightly browned.
Transfer to cooling rack. Cool.

Tip: For best results, bake 1 cookie sheet at a time on middle oven rack.